Show pageOld revisionsBacklinksExport to PDFBack to top This page is read only. You can view the source, but not change it. Ask your administrator if you think this is wrong. {{tag>untagged needs_pic incomplete}} <note warning>This recipe is tagged as incomplete, use at your own risk!</note> ====Shrimnp Diablo==== Date added: 2026/02/14 ===Ingredients=== *1/2 onion *1/2 pound long pasta *10 oz raw shrimp *1 tablespoon olive oil *about 1 1/2 tsps red pepper flake, adjust to taste *half a jar of prepared red pasta sauce (12 oz total) *splash of sherry ===Method=== -Get pasta started in salted boiling water. -Toss shrimp in canola oil. Preheat pan with olive oil in it over high heat. Saute shrimp in olive oil over highest workable heat. -Remove shrimp from pan and set aside, retaining oil. -Saute onion with salt over over medium heat until softened. Deglaze pan with a little bit of sherry. -Add red pepper flake and briefly saute before adding red sauce. Reduce heat to a gentle simmer. -Simmer sauce until pasta is done. -Once pasta is done, drain retaining some water. Add pasta and splash of pasta water to the sauce. Briefly cook to combine. Add shrimp to rewarm just before serving. -Serve on a plate. ===Notes=== Inspired by: https://www.allrecipes.com/recipe/238843/chef-johns-shrimp-fra-diavolo/ recipes/shrimp_diablo.txt Last modified: 2026/02/15 02:46by gadgette