Differences
This shows you the differences between two versions of the page.
| Both sides previous revision Previous revision Next revision | Previous revision | ||
| recipes:spicy_pepper_pasta [2021/11/15 02:58] – gadgette | recipes:spicy_pepper_pasta [2024/08/07 01:20] (current) – external edit 127.0.0.1 | ||
|---|---|---|---|
| Line 15: | Line 15: | ||
| *Olive oil for pan | *Olive oil for pan | ||
| *salt | *salt | ||
| + | *2 teaspoons italian herb blend | ||
| Line 23: | Line 24: | ||
| -Add the peppers and onions to the pan. Continue frying until vegetables have softened, adjusting the heat as needed to avoid burning the sausage. | -Add the peppers and onions to the pan. Continue frying until vegetables have softened, adjusting the heat as needed to avoid burning the sausage. | ||
| -While this mixture finishes cooking, add pasta to generously salted water and cook until al dente. Drain and set aside. | -While this mixture finishes cooking, add pasta to generously salted water and cook until al dente. Drain and set aside. | ||
| - | -Add tomato paste to pan and stir to evenly coat sausage and vegetable mix. | + | -Add tomato paste and italian herb blend to pan and stir to evenly coat sausage and vegetable mix. |
| -Add pasta to frying pan with sausage and vegetable mixture and finish in the pan. | -Add pasta to frying pan with sausage and vegetable mixture and finish in the pan. | ||