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| Next revision | Previous revision | ||
| recipes:ice_cream [2024/07/21 22:28] – created roach | recipes:ice_cream [2024/08/07 01:20] (current) – external edit 127.0.0.1 | ||
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| Line 14: | Line 14: | ||
| *1 cup heavy/ | *1 cup heavy/ | ||
| *1 tsp Vanilla | *1 tsp Vanilla | ||
| - | *1 pinch salt | + | *¼ tsp salt |
| ==Sublist 2== | ==Sublist 2== | ||
| Line 25: | Line 25: | ||
| -In a microwave safe bowl, heat chocolate in 30 second intervals, until fully melted. | -In a microwave safe bowl, heat chocolate in 30 second intervals, until fully melted. | ||
| -Add milk to the chocolate and whisk to combine, return to microwave for 30 seconds if needed. | -Add milk to the chocolate and whisk to combine, return to microwave for 30 seconds if needed. | ||
| - | - | + | -In your stand mixer, add egg yolks and whisk until fluffy (~1 minute) |
| + | -Add sugar and whisk until fully incorporated, | ||
| + | -Add cream, vanilla, and salt. Whisk to blend. | ||
| + | -Add chocolate mixture and whisk until combined. | ||
| + | -Place finished mixture in fridge until cold (~3 hours), or overnight. | ||
| + | -Make ice cream according to machine directions. | ||
| ===Notes=== | ===Notes=== | ||
| Inspired by: Ben's chocolate is from __Ben & Jerry' | Inspired by: Ben's chocolate is from __Ben & Jerry' | ||