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--- recipes:cranberry_bliss_bars [2020/09/12 02:52] – gadgette
+++ recipes:cranberry_bliss_bars [2024/08/07 01:20] (current) – external edit 127.0.0.1
@@ Line 1: / Line 1: @@
-{{tag>untagged needs_pic incomplete dessert cold_weather cookie}}
+{{tag>needs_pic dessert cold_weather cookie tea_sweet}}
 ====Cranberry Bliss Bars====
-September 11 2020
+Date added: 2020/09/11
+I like to make this treat to celebrate the first snow of the season.
 ===Ingredients===
@@ Line 27: / Line 29: @@
 ===Method===
-  -Preheat oven to 350 degrees F. Line a 9x13 inch rimmed cookie sheet with parchment paper.
+  -Preheat oven to 350 degrees F. Line a 9x13 inch metal pan with parchment paper.
-  -Combine butter and brown sugar. Add in eggs, orange zest, vanilla extract, and fresh ginger. Beat until well mixed. Add in baking powder, salt, and flour. Stir to combine, taking care not to overmix.
+  -In a bowl, combine butter and brown sugar. Add in eggs, orange zest, vanilla extract, and fresh ginger. Beat until well mixed. Add in baking powder, salt, and flour. Stir to combine, taking care not to over-mix.
-  -Stir in white chocolate chips and dried cranberries. Spread evenly into prepared pan. Bake for 18-22 minutes until middle is set and edges are starting to brown. Do not overbake or bars will be hard. Remove from oven and place pan on a wire rack to cool. Allow bars to cool completely before topping with frosting.
+  -Stir white chocolate chips and dried cranberries into batter and spread evenly into prepared pan. Bake for 18-22 minutes until middle is set and edges are starting to brown. Do not over-bake or bars will be hard. Remove from oven and place pan on a wire rack to cool. Allow bars to cool completely before topping with frosting.
   -To make frosting, beat cream cheese, vanilla, and powdered sugar together until smooth. Top cooled bars with frosting.
-  -To make drizzle, combine chocolate chips and oil in microwave safe bowl and heat in intervals of 10 seconds until chocolate is just melted. Stir together with a fork and use fork to drizzle white chocolate topping over the bars. Chill to set topping. Slice into triangles and serve. Store in the fridge in air-tight container.
+  -To make drizzle, combine white chocolate chips and oil in microwave safe bowl and heat in intervals of 10 seconds until chocolate is just starting to melt. Stir together with a fork and use fork to drizzle white chocolate topping over the bars. Chill to set topping. Slice into 4 1/2 by 3 inch triangles and serve. Store in the fridge in air-tight container.
 ===Notes===
 This has too much chocolate. Reduce chips by 1/4-1/2 cup. Add more orange?
-Original recipe link:
-https://belleofthekitchen.com/cranberry-bliss-bars-starbucks-copycat-recipe/
+Inspired by: https://belleofthekitchen.com/cranberry-bliss-bars-starbucks-copycat-recipe/